Here, you can find my lovely collection of cake designs and recipes! My cakes tend to be light, airy, and on the healthier side (they still have real sugar and fat, though). Make any of these recipes for birthdays, holidays, or to make someone’s day!
This coffee cake makes the best snacking cake because it’s just so simple and delicious. My recipe is much lower in fat and higher in protein, helping to make it more balanced. With a crunchy, sugary cinnamon topping and fluffy Greek yogurt cake, what’s not to like about this coffee cake?
This gorgeous pink cake is inspired by the coquette aesthetic — basically pink, bows, and lace. I originally made this cake with the Barbie movie in mind, and it was perfect. This recipe features a marbled vanilla cake, raspberry filling, and cream cheese frosting.
This mango mousse cake is my family’s favorite and for good reason. The sponge layers with raspberry jam, mango mousse filling, and a layer of raspberry jam make an exquisite cake. I’ve made this recipe over 5 times just because it is requested over and over again.
Tiramisu has to be one of the best flavors, which is why I transformed the traditional Italian recipe into a round layer cake. I made this cake for my sister’s birthday, and it’s become a family favorite. If you love the taste of coffee, you’re going to love this recipe.
This strawberry shortcake recipe is deceivingly easy and definitely one of my favorites. If you are starting out with cakes, this is a great option to try. I hold this recipe close to my heart because it is the epitome of simplicity in sophistication.
This beautiful berries and cream cake received so many compliments from my family and friends! People said that the cake was “better than bakery cakes!” With a simple and elegant design, this four-layered cake is sure to impress others.