I had the honor of making this cake for a graduation party, and it was my first order ever. I chose to make a marbled cake with strawberry filling and whipped cream. For an extra touch, this cake has two tiers, which held up without any supports.
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One of my favorite cake recipes yet, this matcha cake is filled with classic Asian flavors that are unlike anything else. A moist matcha chiffon cake is layered between red bean and whipped cream filling with chunks of chewy mochi. Altogether, this aromatic cake is a harmony of textures and flavors.
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This fruit tart is so light and refreshing — I can’t think of a better dessert for summer! A simple sugar cookie crust surrounds a custard, topped with fresh fruit. The entire recipe comes together quickly for a visually appealing masterpiece.
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This peach mousse cake is so light and refreshing for the perfect spring dessert. Two layers of vanilla sponge cake surround a layer of peach mousse and strawberries with extra whipped cream to garnish. With my instructions, there is nothing complicated or intimidating about this bake.
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This red velvet ice cream cake includes two layers of flavorful red velvet cake with cookies and cream ice cream sandwiched in the middle. A simple whipped cream coats the outside, and I garnished with some scrap cake crumbs. With summer around the corner, this recipe will be loved by all.
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This apple fritter cake is so moist, filled with cinnamon flavor, and tender. I added Greek yogurt for some protein and flavor, and the apples provide fiber and nutrients. Make this cake on a rainy day to enjoy a cozy sweet treat.
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These fun cinnamon crumble cookies might just be even better than the classic snickerdoodle. A soft cinnamon cookie topped with a buttery brown sugar crumble and drizzled with icing. These cookies taste just like coffee cake and are perfect for all seasons.
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These avocado chocolate chip cookies have such a fun green color with added health benefits! A variation of my classic chocolate chip cookie recipe, these cookies use an avocado instead of butter, replacing saturated fats with healthier unsaturated fats. I made these for Saint Patrick’s Day, but they are also a great healthy alternative.
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As someone who has tried dozens of banana bread recipes, I can attest that this one is the most tender, flavorful, and easy to make. Sweetened with maple syrup and lower in fat, this banana bread is a great healthier treat. Bananas, high in potassium, almond flour, a low-carb source of healthy fats. and cinnamon, an anti-inflammatory agent are just some of the nutritious ingredients. Make this classic dessert for brunch or an afternoon snack.
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These peanut butter blossoms are the timeless combination of peanut butter and milk chocolate in a delicious cookie. If you’re craving peanut butter, this is the cookie recipe for you. Also, because this recipes makes a large quantity of cookies, make these peanut butter blossoms for a simple gift.
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This brookie recipe is a foolproof method to elevate your brownies when you don’t have any fancy ingredients. A fudgy brownie is topped with crunchy and buttery chocolate chip cookie dough that melts perfectly together. Even though this recipe hasn’t been “healthified,” I want to remind you that there’s no reason to feel guilty for eating a dessert — you deserve it!
about
Hi, I'm April, and this is my little space where I share the recipes, knowledge, and photos that inspire me.
Recent posts
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Tiered Marbled Cake
June 14, 2024
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Matcha Red Bean Mochi Cake
June 13, 2024
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Fruit Tart
June 13, 2024