This banana blueberry baked oatmeal tasted like a combination of banana bread and blueberry muffins in an oatmeal loaf. Not only tasty, this recipe also makes for an easy and quick breakfast. It has plenty of nutritious ingredients that will leave you feeling energized.
Why is this recipe healthy?
This baked oatmeal recipe is perfect for a simple breakfast because it’s filled with nutrients. The oats, bananas, and blueberries provide carbohydrates and fiber simultaneously, perfect for both energy and digestion. Other ingredients such as the peanut butter supplement healthy fats and protein to create a balanced breakfast.
Banana Blueberry Baked Oatmeal
This easy recipe can be made ahead for a quick breakfast. It's healthy, nutritious, and the perfect start to your day. Feel free to substitute the blueberries with any other fruit of your choice.
Ingredients
- 2 bananas, peeled
- 2 tbsp peanut butter 30 g
- 1 cup milk 213 g
- 3 tbsp maple syrup 30 g
- 1 1/3 cup oats 120 g
- 1 tsp baking powder 4 g
- 1 tsp vanilla extract 3 g
- pinch salt 2 g
- 1/2 cup frozen blueberries 80 g
Instructions
- Preheat the oven to 400º F.
- In a loaf pan, mash the bananas with a fork. Add the peanut butter, milk, maple syrup, oats, baking powder, vanilla extract, and salt.
- Stir in the frozen blueberries. Sprinkle some on top.
- Bake the oatmeal for 30-35 minutes or until a toothpick comes out clean when inserted. Remove the baked oatmeal from the oven and let it cool.
